Canning time? Can you top this? Mary Cincotta packed 3,000 jars of pickles last year

Mary Cincotta ready to fill the jars with her famous pickles.

By Roger Bailey for the Bulletin Mary Cincotta started her adult life as a geriatric nurse – a fairly natural course for the daughter of a 3M engineer with four brothers who are engineers. Then she married a gardener and turned to pickles. And, actually, a whole lot more. Mary Cincotta makes one of the…

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