Canning time? Can you top this? Mary Cincotta packed 3,000 jars of pickles last year

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Mary Cincotta ready to fill the jars with her famous pickles.

By Roger Bailey for the Bulletin Mary Cincotta started her adult life as a geriatric nurse – a fairly natural course for the daughter of a 3M engineer with four brothers who are engineers. Then she married a gardener and turned to pickles. And, actually, a whole lot more. Mary Cincotta makes one of the…

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